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Customizable in taste, shape and dough, and packed with different packaging for every need.
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Gluten Free Gnocchi
Our Gluten-free Gnocchi with dough treated in cold process and Gluten-free certified, meet the dietary needs of celiac people, keeping intact the authentic and exceptional taste of the traditional recipe. Without milk (except stuffed gnocchi) and eggs they are suitable for everyone!
With or without preservatives (also in the shelf stable option) depending on the desired shelf life.
Available in two tastes: Potatoes Gnocchi and Cheeses Stuffed Gnocchi.
We also make customized recipes.
Our certifications
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